A group of my colleagues went to lunch at Beyond Bread yesterday to celebrate three birthdays. I had the Pauly's Pesto, which their menu describes as Chicken, provolone, basil pesto, artichoke hearts, tomato, Italian dressing on a Garlic Italian Roll. Wow. I'm not much of a sandwich guy, but this one I dream about. You can check out their whole menu at beyondbread.com.
Oh yeah, and their pastries are just as good!
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About Me
- Kevin
- Hi! I'm Kevin, an average guy who likes to eat (at home and around Tucson) and drink (mostly wine & beer, oh and occasionally water). I started this blog to share some of my experiences with restaurants around town, good food in Southern Arizona, recipes, and general random thoughts (although most of those will be food-related, even if it's a bit of a stretch). So thanks for stopping by! Please feel free to leave me a comment or a question. Oh, and if you're interested, you can follow me on Twitter, where, not surprisingly, I'm TucsonFoodDude. Wanna email me? Another surprise: TucsonFoodDude at gmail.com
3 comments:
dude, please post a picture of this shit next time otherwise this review serves as nothing but torture for beyond bread fanatics serving overseas! damn you, patriot!
Dear anonymous overseas service member, you got it. Next time I'm there, I'll take pics and post them so you can get your beyond bread on from wherever you are.
thank you dear friend.
humbly yours,
pauly's pesto fiend #81
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